1 cup butter or oleo
1 cup sugar
2 eggs
1 cup sour cream
1 tsp vanilla
2 cups sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
Topping
1/3 cup brown sugar
1/2 cup white sugar
1 tsp. cinnamon
1 cup pecans, chopped
Grease pan & pour half of batter then sprinkle with half of topping. Bake in two (8x8) pans or (9x15) 350° - 45 minutes.